900ml Clear Glass Sourdough Starter Container with Multipurpose Marking Ribbon and Thermometer Paper for Baking and Fermentation

Description

900ml Clear Glass Sourdough Starter Container with Multipurpose Marking Ribbon and Thermometer Paper for Baking and Fermentation

Parts List:

With Cloth Cover：

Parts List: 1 × Glass Sourdough Starter Jar 1 × Wooden Lid 1 × Rubber Ring 1 × Silicone Spatula 1 × Cloth Cover

Without Cloth Cover:
Parts List: 1× Sourdough Starter Jar 1× Wooden Lid 1× Rubber String 1× Silicone Spatula 1× Temperature Paper

B:
Parts List: 1 × Sourdough starter container 1 × Wooden lid 1 × Rubber band 1 × Silicone spatula 1 × Thermometer strip 1 × Label sheet 1 × Pen 1 × Cloth cover

Highlight description:
[Sourdough Starter Jar Kit] Made of high quality glass, wood, cotton linen, silicone and paper. It is heat-resistant and can withstand a maximum temperature of 150°C for long-lasting durability.

[Multipurpose Marking Ribbon and Thermometer Paper] This sour dough starter jar kit includes multipurpose marking webbing and thermometer paper. The marking webbing can mark and locate the fermentation time, and the thermometer paper can read the temperature of the fermented dough at any time, which is very practical.

[2 Storage Methods] This sourdough starter container has 2 storage methods to choose from. When we need to store it in the fridge for a week or more, we need to use the airtight wooden lid to make sure the food won’t spoil, perfect for storing foods such as dried fruits, mixed vegetables, pickles, caviar and canned goods. In addition, when used as a fermentation, a breathable cotton linen lid with a strong elastic band allows air to flow smoothly in and out of the jar, making it suitable for natural yeast fermentation.

[Effortless to Clean and Use] This sourdough starter jar is designed with a wide mouth, making it very convenient to add flour and water and effortless cleaning. In addition, the sourdough starter jar kit comes with a silicone spatula that can be used to stir the inside of the jar and also remove the finished fermented product when needed.

[How to Clean Glass Jars] Put the glass jars in a pot of cold water and boil for 5 minutes, then turn off the heat and leave to cool before removing them for use. Do not boil the water and then put the glass jar. It is also an introductory bread baking tool, perfect as a gift for yeast lovers. Note: Glass jars are heat-resistant, but do not use them hot or cold, you need to warm them up gradually to preheat the jars.

Note:
1.There may be slight differences between the picture and the actual color of the commodity. We will try our best to show you the exact color.
2.Please allow slight dimension difference due to manual measurement.